Curried Lentil Hand Pies

Curried Lentil Hand Pie

These Curried Lentil Hand Pies, with their crispy, crackling, golden crust and creamy, meaty, spicy lentil filling, are all about healthy comfort. And if you thought that term was an oxymoron, well, you'd better think again. You know I'm always looking for easy recipes I can make on a weeknight … [Read more...]

French Onion Tart, Gluten-Free

french onion tart

It's the weekend guys, and I don't know about you but I feel good. Ecstatic, even, although it's not like I've got anything special planned out. But how great is the very thought of two full days crammed with nothing other than endless possibilities of having fun? And here's one way to have that … [Read more...]

Eggless Broccoli-Tomato Frittata from Kicking Cancer in the Kitchen: Cook That Book

Broccoli Tomato Frittata

For as long as I can remember, I have loved the idea of food as medicine. Although I am guilty of stuffing my own face with more junk than I should (think french fries, pizza, and crispy, salty snacks--ooh, where can I get some now?), I am an unabashed dictator when it comes to laying down -- and … [Read more...]

Maple Pecan Pie and Vegan Pie in the Sky Cookbook Giveaway

'Tis the season for gorgeous, luscious, delicious pie and just in time comes a book with every kind there is-- deep-dish, tarty, free-form, cobbled. And fruity, creamy, nutty, chocolatey. All of it vegan, of course.Isa Chandra Moskowitz and Terry Hope Romero, the team that in previous seasons showed … [Read more...]

Vegan Sweet Potato Quiche

Sweet Potato Quiche with Caramelized Onions

Spring is time to go yard-saleing. It's one of the reasons I most look forward to this time of year. Much as I hate going to shops, I admit there's a gorgeously vicarious joy in going into other people's homes and rummaging through their stuff -- even if it's stuff they've decided they don't want … [Read more...]