Comments for Holy Cow! http://holycowvegan.net Vegan Recipes Sat, 25 Apr 2015 11:54:29 +0000 hourly 1 http://wordpress.org/?v=4.2 Comment on Pita Packets With Broccoli and Tofu by Rish... http://holycowvegan.net/2015/01/pita-packets-broccoli-tofu.html#comment-604793 Sat, 25 Apr 2015 11:54:29 +0000 http://holycowvegan.net/?p=6534#comment-604793 Hey.. Is it possible to replace the maida/all purpose flour with whole wheat?

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Comment on Momos with Artichoke Hearts by Rosalie Livingstone http://holycowvegan.net/2015/04/momos-with-artichoke-hearts.html#comment-604395 Sat, 25 Apr 2015 01:54:46 +0000 http://holycowvegan.net/?p=7409#comment-604395 I am bookmarking these to make! 1. I never met a dumpling that I didn’t like. 2. I love artichokes.
Perfect.

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Comment on Momos with Artichoke Hearts by Vaishali Honawar http://holycowvegan.net/2015/04/momos-with-artichoke-hearts.html#comment-604124 Fri, 24 Apr 2015 17:09:52 +0000 http://holycowvegan.net/?p=7409#comment-604124 Hi Rusty, yes, vegetable oil. Thanks for pointing out the slip!

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Comment on Momos with Artichoke Hearts by Rusty M http://holycowvegan.net/2015/04/momos-with-artichoke-hearts.html#comment-604120 Fri, 24 Apr 2015 17:01:39 +0000 http://holycowvegan.net/?p=7409#comment-604120 For the momos, at the bottom of the list of ingredients you have 1 tsp salt and then 1 tsp vegetable. Is that supposed to be vegetable oil? I can’t wait to try these!

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Comment on Rhubarb Pie by Vaishali Honawar http://holycowvegan.net/2012/05/rhubarb-pie.html#comment-604118 Fri, 24 Apr 2015 16:44:33 +0000 http://holycowvegan.net/?p=80#comment-604118 Hi there, since items like butter are not usually vegan, it’s helpful to spell that out. On the other hand, I wouldn’t specify “vegan” for foods that obviously are, like soymilk or tofu.

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Comment on Rhubarb Pie by Sonal http://holycowvegan.net/2012/05/rhubarb-pie.html#comment-604112 Fri, 24 Apr 2015 16:01:10 +0000 http://holycowvegan.net/?p=80#comment-604112 Hi. I have a question, since this is a vegan recipe website, it’s guaranteed that every item in your recipes will be vegan, right?
So why do food items like butter have to always be mentioned that they’re “vegan butter” or “vegan xyz”. Isn’t it GIVEN that all the items will be vegan? Isn’t it redundant to keep stating how certain items are vegan or are from vegan brands?

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