Holy Cow! Vegan Recipes
Why Am I A Vegan?
DIY Spice Mixes
Gluten-Free Vegan Recipes
Curried Cranberry Soup
Masala Smashed Potatoes
Pumpkin Biryani Topped With Candied Cranberries
Kadai Paneer Tofu Bowl with Garlicky Sauteed Spinach and Quinoa-Cumin Pilaf
Butternut Squash Farinata
Black Eyed Peas with Ground “Beef” (Lobhia Keema)
Braised Radishes with Lavender
Crispy Baked Potato Vadas. They’re Fat-Free.
A Très Vegan Cassoulet
Curried Coconut Tofu Wraps
Roasted Squash Dip With Za’atar
Indian-Style Vegetable Fried Rice From Scratch in 15 Minutes
Garlicky Zucchini Quinoa Cakes (Or food for memories)
Sprouted Bean and Quinoa Pulao
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