Italian Wild Rice and Chickpea Soup with Asparagus and Leeks

Italian Wild Rice Asparagus Soup

When you live with a dog, you soon start to see the world through his eyes. A dog's world is rich--  infinitely richer than our human one. We only appreciate the familiar and we are held back by our inhibitions and all those pesky little things like behaving ourselves in public. A dog, with no … [Read more...]

Black Rice Risotto with Mushrooms and Caramelized Onions

Black Rice Risotto

This one's going to be a short post today because it's 10 pm now and the only reason my tired eyes are open is because I can't wait to share this recipe with you: my Black Rice Mushroom Risotto with Caramelized Onions. You know I am always looking for easy weeknight recipes to brown bag for lunch, … [Read more...]

Asparagus Potato Pizza with Kale Pesto

Asparagus Pizza

This past weekend was pretty much a washout here in the Washington area. It rained in the morning, it rained in the afternoon, it rained in the evening and it rained all night. It rained on Saturday and it rained on Sunday. In fact, it even snowed for a couple of hours. Imagine. Opie, who will not … [Read more...]

Brinjal Pulippu Kootu

Eggplant Kootu

I say brinjal, you say eggplant, and they say aubergine. Whatever. It's delicious, it's my favorite veggie, and today I have for you one of the most delicious ways you can cook it up and eat it: Brinjal Pulippu Kootu, a tangy dal you might never have eaten before unless you're a native of Tamil … [Read more...]

Tofu Paneer Bhurji

Tofu Paneer Bhurji

A bhurji, in India's culinary lexicon, is a messy scramble of any sort. There's anda bhurji, or egg bhurji, a spiced-up version of scrambled eggs that blazed a path from India's street food stalls to become a popular  breakfast staple in every home kitchen. And then there's paneer bhurji, a popular … [Read more...]

Beet Burger with Chipotle Cashew Hummus

Beet Burger

Get a delicious start to Spring with my Beet Burger with Chipotle Cashew Hummus. This burger is simplicity itself: instead of making a patty with grated beet and other ingredients, I take a thick, juicy slice of roasted beetroot, saute it with some seasonings to add more flavor, then sandwich it … [Read more...]

Healthy Chia Waffles

chia spelt waffles

Our Saturday mornings begin, like most mornings, with a walk for Opie. But because we have more time on our hands, we treat him to an outing in the woods, or at one of the trails nearby where he can walk unfettered and meet other dogs -- his favorite thing to do. Because Opie has osteoarthritis we … [Read more...]

Irish Lamb Stew

Irish Lamb Stew

Stir up the pot this St. Patrick's Day with my delicious and meatless Irish Lamb Stew. I must confess that in days long past, when I ate meat, lamb was a big favorite. Partly because it was the meat I grew up eating in my omnivore Indian home, much more so than chicken which -- funnily enough-- was … [Read more...]

Phirni

Phirni

A true testament to the richness and popularity of the cuisine of India's Muslims is the fact that when anyone around the world thinks of the most delicious Indian foods, the first images that spring to mind are  a lavish, fragrant biryani or a puffy, flaky naan. India is home to the world's second … [Read more...]

Brown Rice Salad with Dill

Brown Rice Salad

Brown bag lunches can be a charged issue in our home. I want them to be healthy and tasty, he wants them to be ... well... a certain way. Desi is one of those guys who will eat at his desk every single day. So, according to him, the food has to be such that he can eat with a fork while he types with … [Read more...]