Kerala Rice Noodles

Kerala Rice Noodles in a Coconut Stew

-+*When I was a child growing up in India, noodles were either something you ate at Chinese restaurants for a Sunday treat, or a food that you could buy in bright red and yellow packages at the grocery store and boil up in water for an instant meal. Those ramen noodles — which every Indian simply referred…

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Omana’s Simple Peanut Curry

-+*I have a surprise today– a guest post from one of my oldest and dearest friends, Sangita. Sangita and I bonded at school in Bombay over our common love for everything literary. Sure, we were a little competitive when it came to impressing our English teacher, Mrs. Kutty, with essays and poems we had scribbled…

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