Thai Yellow Curry

Easy Thai Yellow Curry With Beans and Veggies

Here’s a creamy, velvety and easy Thai Yellow Curry recipe that you can practically throw together in minutes. And it’s so flavorful that I am putting it right there on top of my vast collection of family-friendly recipes ideal after a busy day at work — or at home. You do need to have some Thai Yellow Curry…

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Thai Noodles

Thai Noodles in a Spicy Peanut Sauce

So can you stomach meat produced in a lab? Humane meat, meat that did not come at the cost of an animal’s life, meatless meat that tastes like meat but just isn’t? If you’ve been alive in this century, you know that there are efforts afoot to produce meat from lab-cultured stem cells. And although…

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Thai Coconut Rice and Canary Beans Curry

Thai-style Coconut Rice With Edamame and Canary Beans Curry

Ever wonder why cats are always the villains of the pet world? If you watch movies with furry, cute animals that speak, you know exactly what I mean. Babe, Cats and Dogs, any horror movie where there’s always a black cat lurking around to do something mean at a crucial moment to the poor, horrified…

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Thai Vegetable Salad With Peanut-Butter Dressing

Each year, Spring sprinkles stardust over Washington, turning it into the most beautiful city in the whole world. Okay, I haven’t seen the whole world, but you get my drift? There isn’t a better time to be here than right now, when temperatures are in the ’70s, the thundershowers are too brief to spoil a…

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Thai Chickpea Curry with Coconut Rice

Thai Curried Chickpeas with Coconut Rice

I’ve been going through coconut milk like crazy this month, not least because this past week I’ve been trying out Thai food for It’s A Vegan World: Thai, started right here on Holy Cow! and hosted this month by Priya of Askhayapaatram.I love coconut milk, so no complaints. Plus, although it does have a fairly…

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Thai-Style Noodles In Coconut Sauce

When I go out with friends and work acquaintances for lunch, they invariably tread gingerly around the Vegan. “Where would you like to eat?” they ask. “Anywhere, really?” I offer. “No, you decide. I’m fine with anything that’s fine by you,” goes the other person. So, with the burden of decision-making on my shoulders, I…

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Thai Green Curry

Thai curries can be a lifesaver on busy days. Or at the very least a timesaver. I usually have jars of homemade Thai curry pastes — red and green — sitting around in my freezer, and I pull one out for those nights when I don’t have much time to fuss around with a fancy…

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