International cuisine
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Vegan Pasta with Chipotle Cashew Cream
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Pasta Aglio e Olio
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Vegan Fennel Crusted Potatoes
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Vegan Spinach 'Chicken' Curry
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Methi Chaman
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Creamy Phool Makhana Curry (Lotus Seed Curry)
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Easy Wholegrain Pasta with Vegan Spinach Pesto
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Chick'n Lentil Curry
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Vegan Sweet Potato Quiche
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Velvety Herbed Pumpkin
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Vegan Burrito Bowl
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Spicy Fava Bean and Eggplant Stew
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Omana's Simple Peanut Curry
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Trinidadian Rotis Stuffed With Split Peas
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Whole Wheat French Bread: A Step-By-Step Guide
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Vegan Murtabak: A Malaysian Treat
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Creamy Baked Pasta In A Minty Tofu Sauce
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Vegan Berber Pizza
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Vegan Tandoori Tofu Pizza
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Lima Bean Curry
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Beets Infused with Garlic and Olive Oil
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Creamy Canary Beans Curry
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Vegan Cilantro Quiche
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Vegan Basil Pizza
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Pasta with Edamame Pesto
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Vegan Pasta with Dill Artichoke Pesto