This Chickpea Curry is really a south Indian-style Chana Masala recipe, with a few additional ingredients that give it a distinct identity all its own. And it smells so good, you are going ...
Sprouted Moong Salad
Easy, wholesome, and fresh, this sprouted moong salad or mung salad uses a few simple Indian spices like turmeric and cumin for maximum flavor. Soy-free, gluten-free and nut-free. I have for you ...
Moroccan Chickpea Burger
This Moroccan chickpea burger has it all: warm Harissa spices to add spark and sass, and delicious chickpeas and bulgur for flavor, texture and protein. Serve atop a wholegrain bun. Patty is soy-free, ...
Roasted Brussels Sprouts with Garlic and Rosemary
This is quite possibly the most perfect recipe for roasted Brussels sprouts. Rosemary and a double dose of garlic add a delicious wallop to these golden, flavor-packed sprouts.I am one of those people ...
Vegan Gumbo, Fat-Free and Gluten-Free
This delicious, gluten-free vegan gumbo has no added fats, and it is packed with delicious beans, okra, mushrooms, thyme and sage. Serve with brown rice for a tasty and healthy meal. A soy-free ...
Healthy Stuffed French Toast
This vegan Stuffed French Toast is as decadent and delicious as breakfast can possibly get, but it's also healthy. Wholegrain bread is slathered with peanut butter, stuffed with fruit, and coated in a ...
Vegetable Korma or Mixed Vegetable Curry
A delicious recipe for Vegetable Korma, a mixed vegetable curry packed with carrots, peas, potatoes, tomatoes, and bell peppers, in a creamy sauce of coconut, cumin, and turmeric. Vegan, soy-free, ...
Vegan Sweet Potato Skins with Indian Spices
These vegan Sweet Potato Skins have a delicious Indian twist to them. They have in them a touch of garam masala, the warmth of ginger and garlic, and a luscious drizzle of cinnamon cashew cream that ...
Fast Whole Wheat Bread
I am strictly a weekend baker because after a busy day at work the last thing I want is to spend the whole evening in the kitchen. But this week I needed to bake some bread -- fast, if I ...
Quinoa and Bean Burger: Great-to-Grill Burger Recipe
A Quinoa and Bean Burger with kale, and flavored with garlic, sage, and cumin. This burger is made for the grill and packs more than 10 grams of protein in each serving. A gluten-free, soy-free, ...
Gluten Free Sandwich Bread
This foolproof Vegan and Gluten Free Sandwich Bread rises a mile high and has a tender, delicious crumb. Also, tips for successful gluten-free bread making.I've been experimenting more with ...
Chilli Tofu
This succulent, saucy and spicy vegan Chili Tofu is based off an Indo-Chinese recipe, and flavored with tamari, ginger, garlic, coriander and cumin, making it the perfect blend of these two ...
Tofu Makhani
Makhani, with its deeply colored and flavorful gravy, is perhaps one of the most fabled and beloved dishes of Indian restaurant cuisine. You can serve my vegan Tofu Makhani with naan or some rice for ...
Vegan Strawberry Pie. Red. Delicious.
This red, delicious Vegan Strawberry Pie has a star-studded, flaky, golden crust, and a delicious, brilliant filling of strawberries. Serve it up any time of the year for a delicious, beautiful treat. ...