kasoori-methi

Easy Indian Curry Paste for Restaurant-Style Dishes

Making this Indian curry paste is easy, foolproof and you will always have the most delicious ...

The eggplants I planted in the backyard this past Spring are producing lots of good-looking fruit ...

This easy and healthy Indian curry is a breeze to make. It's spicy and one-pot and it's packed with ...

You'll love this delcious zucchini kofta curry with zucchini and chickpea flour dumplings in a spicy ...

You'll often find me cooking up parathas in my kitchen because they are easily Jay's most requested ...

Keema, in Hindi, is ground meat of any kind, and it usually gets added into all kinds of savory and ...

It takes all of five, maybe 10 minutes, to put together the sauce for this easy tofu curry, but it ...

There are perhaps a million recipes for Dal Makhani, the fabled Indian restaurant style dish, on the ...

A kulcha is often overshadowed on Indian restaurant menus by its more popular cousin, the naan. But ...

This vegan malai kofta is an adaptation of a beloved recipe I was first introduced to by my aunt ...

Taking the dairy out of this vegan Paneer Butter Masala, a Punjabi classic, does not take away from ...

A simple but delicious and spicy urad dal or black lentil dahl is the perfect dish to spice up a ...

Mushroom Matar, or mushrooms and peas in a creamy onion, tomato and cashew sauce, is a staple of ...

A spicy, tantalizing dish of tofu cubes in a black pepper curry sauce is the stuff of memorable ...

A homemade biryani masala spice mix takes minutes to make, and rewards you with amazing ...

A fast and fabulously flavorful recipe for Instant Vegan Methi Malai Paneer Tofu you can make in ...

Butter chicken is so beloved in Punjab, the north Indian state where it originated, that it is ...

I first posted my tofu Palak Paneer recipe for you back in 2008 -- 10 years ago -- when there were ...

An Instant Pot Vegan Dal Makhani that's creamy, perfectly spiced, and good for you at under 70 ...

If you have a kid -- or an adult -- around who will not eat eggplant, here's the recipe to make them ...