Whole wheat pancakes, vegan
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5 from 19 votes

Whole Wheat Pancakes

Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Breakfast
Author: Vaishali ยท Holy Cow! Vegan Recipes

Ingredients

Instructions

  • Mix together the wet ingredients and add to the dry. Mix gently until the dry ingredients are just moistened. There should be some lumps remaining in the batter.
  • Heat a nonstick or cast-iron griddle. Smear lightly with a few drops of canola oil. Pour about 1/4 cup of the batter on the griddle and let it cook until bubbles appear at the top of the pancake and the underside is golden-brown. Flip over with a spatula and cook the other side until it is lightly browned.
  • Serve hot with a pat of vegan spread and maple syrup.