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+ servings
Indian Spice Box

Vegan Thai Yellow Curry Paste

Vaishali · Holy Cow! Vegan Recipes
A vegan Thai yellow curry paste without fish sauce
5 from 9 votes
Prep Time 10 mins
Course Spice Mix
Cuisine Thai, Vegan
Servings 4 servings
Calories 139 kcal

Ingredients
  

Instructions
 

  • Place all ingredients and ½ cup of the coconut milk in a blender bowl. Blitz into a smooth paste, adding more coconut milk if needed to keep the blades moving.
    Store in an airtight container in the freezer.
     

Nutrition

Calories: 139kcalCarbohydrates: 19gProtein: 3gFat: 7gSaturated Fat: 5gSodium: 514mgPotassium: 300mgFiber: 2gSugar: 7gVitamin A: 130IUVitamin C: 5.5mgCalcium: 53mgIron: 3.3mg
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