Indian Vegan Recipes

Sambar Powder (Sambar Masala)

Sprouted Moong Chilla

Jowar Khichdi (Sorghum Khichdi)

Vegetable Jalfrezi

Mulligatawny Soup

Vegetable Pakora (Crunchy Indian Fritters)

Cauliflower Rice Biryani (Keto + Vegan)

Vegan Butter Chicken

Cauliflower and Black Eyed Peas Curry (Low Carb + Vegan)

Easy Vegetable Curry (One-pot, 30 minutes)

Vegan Parsi-Style Tomatoes with Tofu "Eggs" (Low-Carb Recipe)

Vegan Coconut Dal (Low-Carb Recipe)

Roti recipe. How to make the softest Roti/Chapati (step by step with video)

Vegan Cashew Halwa (Naturally Sweetened)

Easy Indian Curry Paste

Sundal, an easy south Indian chickpea stir-fry

Pavakkai (Bitter Gourd) Pitlai

Quinoa Dosa

Vegan Mishti Doi

Masala Khichdi

Vegan Dahi Baingan (Indian Eggplant in Yogurt Sauce)

Chickpea Curry

Vegan Dum Aloo Biryani

Tomato Chutney

Sorghum Dosa (Jowar Dosa)

Vangi Bath (South Indian Eggplant Rice)

Vegan Ros Omelette

Healthy Palak (Spinach) Paratha

20-minute Indian Curry Recipe

Homemade Indian Lime Pickle (Nimbu ka Achaar). Probiotic and Delicious

Mushroom Spinach Curry (15 minutes, 6 ingredients)

Vegan Goan Feijoada

Adai, a crispy south Indian dosa

Vegan Potato Salad with Turmeric and Green Peas

My Dad's 'Not-Mutton' Mushroom Curry

Vegan Tofu "Prawn" Patia

How to Make Soft Rotis with Sourdough Discard

Vegetable Vindaloo

Instant Chili Garlic Ramen Noodles, the Indian Way

Vegan Zarda