Although south Indian in origin, this fragrant lemon rice can accompany nearly any meal from anywhere in the world. Long grains of basmati rice are tempered with mustard seeds, lentils, chili peppers ...
Easy Aloo Paratha, the foolproof version
An easy Aloo Paratha, a flaky north Indian flatbread with a delicious stuffing of potatoes and spices like ginger, turmeric, and cayenne. This is an unleavened bread, but if you have a sourdough ...
Rava Upma
There are so many ways to make this popular, one-pot south Indian breakfast dish, and here's mine. It's easy, delicious and takes minutes to make. A vegan, soy-free recipe, can be nut-free. Rava ...
Mexican Green Rice
This green rice, Arroz Verde, is fresh and flavorful with cilantro, spinach, green chili peppers and lime, and it fits perfectly into any Mexican meal. Here's a rice recipe you'll be making over ...
Coconut Chutney
A freshly ground, brilliantly green coconut chutney makes just about any south Indian snack -- from idli to dosa to vada to upma -- way more delicious. I'll show you how to make the creamiest and best ...
Savory Vegan Corn Pudding
A savory, southern-style corn pudding with butternut squash and herbs is the perfect way to start your day--or end it. A vegan, gluten-free, nut-free recipe. If you like something sweet and ...
Ragda Pattice
Ragda Pattice is a divine food from the streets of Mumbai, with a mad mix of flavors and textures that tease and titillate your tastebuds. But it's also rather wholesome, with its main ingredients ...
Vegan Keema Biryani
Keema, in Hindi, is ground meat of any kind, and it usually gets added into all kinds of savory and delicious Indian curries and rice dishes. My vegan and meatless version of Keema Biryani stays true ...
Beet Salad with Garlic Lemon Vinaigrette
A delicious and easy salad of red and golden beets with walnuts, greens and a creamy garlic lemon vinaigrette. Soy-free, gluten-free, can be nut-free. I love beets unabashedly, including the ...
Vegan Instant Pot Pasta Bake | Creamy, cheesy
With barely any prep work and just 10 minutes of hands-on time required, this cheesy and creamy vegan Instant Pot Pasta Bake is sure to become your favorite meal to cook--and your family's favorite ...
Vegan Cranberry Sourdough Scones
Make these scrumptious vegan cranberry sourdough scones with your sourdough discard and whole wheat flour, and breakfast will never be the same again! A soy-free, nut-free recipe. Scones are ...
Vegan Arroz con 'Pollo'
Arroz con Pollo is a popular Spanish/Latin American one-pot dish of chicken and rice flavored with bell peppers, onions, saffron and, sometimes, olives. My vegan version takes a pass on the pollo, but ...
Easy Vegan Grilled Naan
A vegan naan is a wondrous food by any measure, but slap it on a grill and this beloved, puffy Indian flatbread takes on even more character and flavor than you'd have ever wished for. Best of all, ...
Vegan brioche donuts
These are the best vegan donuts you'll ever eat! They rise a mile high and have a vanilla glaze that crunches between your teeth before you bite into the soft, fluffy, tender donut. A soy-free, ...
Rava Idli
A Rava Idli, made with sooji or farina, is an easy, quick version of this perennial south Indian tiffin favorite. My recipe makes soft, fluffy and spongy rava idlis, and it come together in minutes, ...
Grilled Tofu Steaks in a Creamy Vegan Cajun Sauce
As much of a mouthful that name is, these Grilled Tofu Steaks in a Creamy Vegan Cajun Sauce come together in mere minutes. The sauce is made in a blender, and it is creamy and spicy and herby. The ...
Vegan Cherry Clafoutis
A clafoutis (pronouced kla-foo-tee) is a French dessert that would be best explained as a cross between a custard and a cake, traditionally studded with cherries. My very vegan cherry clafoutis makes ...
Moonglet, a vegan mung bean omelet
A moonglet is an easy Indian style vegan omelet made with mung or moong lentils that you can easily whip up in about the time it might take you to crack an egg and whisk it up. But it's tastier, ...
Easy Vegan Rhubarb Galette
My easy vegan Rhubarb Galette has a puff pastry crust, which truly makes baking this treat as easy as pie. A soy-free, nut-free recipe. Something magical happens to rhubarb when you bake it in a ...
Tofu 'Paneer' 65
Here's a garlicky, spicy, mindblowingly delicious Indian dish that'll have your tastebuds doing a happy dance: Tofu "Paneer" 65. Crispy bits of air-fried or baked tofu are dunked into an appetizing, ...
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