A simple vegan Butternut Squash Gratin with cubes of orange-hued butternut squash coated with creamy, nutmeg-flavored coconut milk. All of this goodness is smothered under a savory ...
Vegan Meatballs in a Creamy Mushroom Sauce
Food should always be as comforting as these vegan Meatballs in a Creamy Mushroom Sauce. The silky and decadent sauce flecked with rosemary and garlic envelopes the meatballs -- and your tastebuds -- ...
Vegan Pumpkin Spinach Lasagna
A vegan Pumpkin Spinach Lasagna that captures all the flavor of the season. Creamy pumpkin bechamel sauce is layered between no-boil lasagna noodles with delicious vegan creamed spinach. Soy-free ...
Vegan Sweet Potato Pie
A vegan sweet potato pie that holds firm, slices beautifully, tastes delicious and makes the perfect dessert for the holidays. It's soy-free and it can be gluten-free. Pies are one of my ...
Aloo Tikki
An Aloo Tikki is an Indian street food style potato patty or cutlet or kabob, and it is usually made with a mash of potatoes and sometimes peas or beans. My version of this popular, kid-friendly snack ...
Vegan ‘Chicken’ Tikka Masala Pot Pie
This vegan "Chicken" Tikka Masala Pot Pie is stuffed with chewy and juicy bits of vegan chicken and green peppers in a delicious, rich and healthy tikka masala sauce. On top goes a flaky, golden pie ...
Broccoli Stir Fry (four ingredients, 20 minutes)
A four-ingredient garlicky Broccoli Stir Fry that takes under 20 minutes and makes a delicious side for any entree. Vegan, soy-free, nut-free and gluten-free recipe. Here's my go-to stir-fry to ...
Vegan Scrambled Eggs with Mushrooms and Spinach
These soy-free vegan scrambled eggs are easy, delicious and nutritious, and you can make them in a hurry. Spinach and mushrooms add freshness, flavor and even more health. A gluten-free recipe, can be ...
Spicy Urad Dal (Black Lentil Dal)
A simple but delicious and spicy urad dal or black lentil dahl is the perfect dish to spice up a weeknight or weekend dinner. Serve with brown rice or white rice and a simple vegetable stir-fry for a ...
Vegan Peanut Butter Oreo Pie
A certain kid- and adult-pleaser, this easy vegan Peanut Butter Oreo Pie comes together in the food processor with six ingredients and it takes less than 15 minutes of hands-on time, if that. ...
Vegan Dirty Rice
An easy vegan Dirty Rice recipe that you can cook up in under 30 minutes. There are no chicken livers in this meatless version of the Louisiana classic, but vegan sausage and Cajun seasoning -- along ...
Gajar ka Halwa, Carrot Halwa
Gajar ka Halwa must've been invented by a cook with a touch of genius. This simple but spectacular Indian dessert classic made with shredded carrots harnesses the natural flavor and sweetness of ...
Mirchi ka Salan, chili peppers in a peanut sauce
The idea of chili peppers as the star attraction might make you want to throw in the dinner napkin, but just imagine what a dynamite combination these little firestarters make with a creamy, mild ...
Homemade Garlic Naan Bread
A homemade garlic naan bread that's cloudy, soft, pillowy and tastes as delicious as any you'd find in a restaurant. Yet it's so easy to make that you'll be doing this over and over. Vegan, nut-free, ...