An easy guide to marinating and baking tofu for use in Indian recipes. These marinated tofu cubes also make an amazing snack by themselves. You can stir them into curries that normally use paneer, ...
Homemade Rhubarb Jam
Made with just rhubarb, sugar and a pinch of salt, this Homemade Rhubarb Jam is perhaps one of the easiest recipes you'll ever make and the tasty rewards will last you weeks. This makes a great gift ...
How to make a sourdough starter
Some readers had asked for the recipe for my sourdough starter, so here it is. It's hardly a recipe because it requires just two ingredients, flour and water, but there is some patience and technique ...
Poori or Puri, a Puffy Indian Bread
I wanted to share today step-by-step instructions for a very simple yet decadently delicious Indian bread, a Poori or Puri, to flag off an occasional series on my blog that I'm calling Vegan Cooking ...
Whole Wheat French Bread: A Step-By-Step Guide
So maybe French women don't get fat, but I am not French and I do. Unless I watch what I eat. Still, I do get the urge to eat some lusciously soft, heartily crusty French bread ever so often. And ...