Indian Vegan Recipes
Authentic and classic Indian recipes with a dash of creativity. Learn how to make spicy curries and creamy dal, delicious rice dishes, popular street food snacks, and dairyfree, eggless Indian sweets.
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Paratha (Parotta) | Flaky Indian Flatbread
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Vegan Malpua
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Cholar Dal (Bengali Chana Dal)
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Bengali Dal with Panch Phoron
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Aloo Posto (Bengali Potatoes in Poppy Seed Sauce)
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Panch Phoron (Bengali Five-Spice Blend)
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Gobi Paratha (Indian Flatbread Stuffed with Cauliflower)
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Sweet Pongal (Sakkarai Pongal)
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Vegetable Biryani (How to Make Veg Biryani)
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Easy Black-Eyed Peas Curry (Lobia Curry)
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Hearty Pumpkin Curry
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Vegan Kheer (Indian Rice Pudding)
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Golden Milk (Turmeric Latte)
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Easy Butternut Squash Curry
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Tomato Rice
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Basmati Rice. How to Cook Perfect Basmati Rice
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Carrot Pickle (Gajar ka Achar)
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Masala Chai
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Sauteed Okra | Bhindi ki Sabzi (no slime)
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Chettinad Mushroom Masala (South Indian Mushroom Pepper Curry)
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The Best Dal (How to make Indian yellow lentils)
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Vegan Kalakand
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Cauliflower Biryani
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Cucumber Pancakes
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Swiss Chard Fritters
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Baingan Masala
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Mixed Veg Paratha
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Spicy Eggplant Biryani
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Methi Matar Malai
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Samosa | How to make Punjabi Samosa
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Easy Zucchini Dal
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Pudina Paratha (Mint Paratha)
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Vegan Mango Smoothie
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Mint Chutney (Pudina Chutney)
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Dill Rice
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Air Fryer Chickpeas
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Chai Masala
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Dal Tadka
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Whole Wheat Naan
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Chickpea Rice
