Matar Paneer (pronounced "mutter" paneer) is a north Indian restaurant-style dish of green peas in a spicy, beautifully flavored tomato onion sauce. My vegan recipe uses tofu to stand in for the ...
Easy Tofu Curry
A quick and easy Tofu Curry bursting with flavor for rushed weeknights or leisurely weekends when cooking is not exactly what you want to spend your time on. Most of this sauce comes together in a ...
Vegan Nankhatai
A nankhatai is a fabled, melt-in-the-mouth Indian cookie that's scented with cardamom, studded with nuts, and is impossible to resist. Its shortbread-like texture owes itself to lashings of ghee, but ...
Easy Coconut Curry
If you're looking to eat elegantly and deliciously in a tearing rush, you can't go wrong with my easy Coconut Curry. It takes just over 20 minutes to put together, and you can modify it to your liking ...
Carrot Rice
This easy and pretty carrot rice comes together quickly for a weeknight meal, and yet it's special enough for an occasion. Pair it with a coconut curry for a healthy and delicious meal that's also ...
70+ Indian Vegan Restaurant-Style Recipes (that anyone can make at home)
Stuck at home and hungry? If you can, be sure to support your local restaurants, many of which are offering delivery and are hard at work to keep you fed during this difficult time. But if you're a ...
Quick, Spicy Vegan Chicken Masala
An easy, quick and spicy Vegan "Chicken" Masala Curry that you can make in under 30 minutes to satisfy any craving. Serve with rice or naan and raita for the most delicious weeknight--or ...
Mumbai Pav Bhaji
Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, ...
Vegan Dal Makhani
Dal Makhani is a North Indian "dhaba" style dish of creamy lentils flavored with butter and garnished with cream. My vegan version is dairy-free, of course, but it's also made with just 10 pantry ...
Easy Aloo Kulcha, a Potato-Stuffed Indian Flatbread (with sourdough discard option)
A kulcha is often overshadowed on Indian restaurant menus by its more popular cousin, the naan. But with its flaky, soft texture this flatbread is just as capable of holding its own and even shining ...
Veg Manchurian
Veg Manchurian is an addictive Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavors. It's a dish you'll ...
Soya Pulao
A spicy, delicious Soya Pulao is an Indian weeknight dinner table favorite, and it comes together quickly with pantry ingredients. Kids love it too! Gluten-free and nut-free recipe. Long before ...
Tomato Dal, easy Indian lentils
There are probably as many versions of Tomato Dal or Dahl as there are Indian cooks. My version is as easy and quick as this popular and nourishing Indian dish can get, but it's also utterly ...
Bhindi Masala |Stir-Fried Indian Okra with Spices
If you love Indian food, you likely already love Bhindi Masala. This popular restaurant dish of tender okra in a deliciously spiced tomato-onion sauce is a favorite for the ages. Serve it with roti or ...