An easy guide to marinating and baking tofu for use in Indian recipes. These marinated tofu cubes also make an amazing snack by themselves. You can stir them into curries that normally use paneer, ...
Mushroom Matar, Mushrooms and Peas in a Creamy Sauce (One Pot, 30 minutes, Oil Free)
Mushroom Matar, or mushrooms and peas in a creamy onion, tomato and cashew sauce, is a staple of Indian restaurant menus. But this creamy, spicy, saucy dish is just as easy to put together quickly in ...
Tofu Cubes in a Black Pepper Curry Sauce, Tofu “Paneer” Kali Mirch
A spicy, tantalizing dish of tofu cubes in a black pepper curry sauce is the stuff of memorable meals. This recipe, a vegan version of Paneer Kali Mirch, a popular north Indian food often served in ...
Cucumber Cake
A sumptuous and even healthy Cucumber Cake with the scent of cardamom and made with whole wheat and coconut sugar. A low-fat, vegan, soy-free recipe. It's sweltering here in the northeast, and in ...
Curried Carrot Salad, Indian Style
A sparkling, summery Curried Indian Carrot Salad with cherry tomatoes and a tempering of curry leaves, mustard seeds and turmeric. Vegan, gluten-free, soy-free and nut-free with just 36 calories per ...
Easy Aloo Matar
A tasty, saucy bowl of Aloo Matar that comes together in minutes with the basic tomato onion sauce. Vegan, gluten-free, soy-free and nut-free recipe. I have one more classic Indian restaurant ...
South Indian Green Tomato Dal | Thakkali Masiyal
A South Indian Green Tomato Dal or Thakkali Masiyal is a delicious summer treat. A vegan, soy-free, gluten-free and nut-free recipe. This incredibly delicious South Indian Green Tomato Dal, ...
Vegan Mango Cheesecake
A divine vegan Mango Cheesecake that's creamy and delicious and infused with the scent of cardamom. The walnut-graham-cracker crust is deep and rich, and on top goes a vegan sour cream topping. Can be ...
Easy, Spicy Potato Curry
This spicy Indian potato curry is super easy to make -- you can pull it off in under 30 minutes. Serve it with a khichdi, pulao or with a flatbread like roti or naan for a quick, delicious meal. ...
Instant Pot Khichdi with Mung Bean Sprouts
A simple, flavorful Instant Pot Khichdi with Mung Bean Sprouts is just what you need to comfort you on a rushed weeknight. A vegan, soy-free, nut-free and gluten-free recipe. I share with you ...
Vegetable Korma, a Mixed Vegetable Curry
Creamy and fragrant, a Vegetable Korma is the stuff memorable meals are made of. This mixed vegetable curry is deceptively decadent and secretly healthy, packed as it is with veggies like carrots, ...
Vegan Mango Kulfi Popsicles
These creamy Vegan Mango Kulfi Popsicles with the delicate flavor of cardamom will transport you into the best moments of an Indian summer. Summers in Bombay are a delicious time to ...
Coconut Rice, South Indian Style
This Coconut Rice, made in the South Indian style, is savory and delicious. It makes a nutritious meal for a rushed weeknight or a great brown bag lunch. There's a lot to love about ...
Malaysian Mushroom Korma
Malaysian Mushroom Korma is a beautiful curry, full of rich flavor, and it works for either a weeknight dinner or a special meal with family or friends. I've been making this Malaysian Mushroom ...