Sauces & Dressings
Whip up easy and full-flavored sauces and dressings that also happen to be vegan, in a matter of minutes. Use this basil oil as a drizzle, dip or dressing. Make a creamy sauce for vegan Swedish meatballs, a vegan Irish whiskey sauce to serve with tofu steaks, or a garlicky Mexican mojo de ajo to pour over nearly anything!
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Homemade Harissa
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Salsa Verde
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Basil Oil
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Mint Chutney (Pudina Chutney)
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Green Garlic Pesto
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Vegan Swedish Meatballs
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Easy Indian Curry Paste
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Carrot Top Pesto
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Vegan Pasta Amatriciana
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Vegan Irish Whiskey Sauce
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Mojo de Ajo
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Vegan Golden Beet Pesto
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Grilled Tofu Steaks in a Creamy Vegan Cajun Sauce
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Veg Manchurian
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Vegan Harissa Meatballs
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Vegan White Pesto
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The Best Marinara Sauce
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Vegan Alfredo Sauce with Mushrooms
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Creamy Vegan Polenta with Wild Mushrooms
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Lentil Marinara, Oil Free, Delicious
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Magic Vegan Cheesy Sauce
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The best vegan white pasta sauce. Ever.
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Tempeh Stir-Fry in a Gingery Coconut Sauce
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Homemade Tikka Masala Curry Paste
