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Vegan Palak Paneer with Tofu
Pindi Chole (Amritsari Chole)
Chinese Longevity Noodles
Sambar Recipe | How to Make a Traditional South Indian Sambar
Vegan White Bean Chili
Homemade Tomato Sauce (Easy Recipe With Fresh Tomatoes)
High-Protein Roti with Sprouts and Spinach
Easy Italian Bread
Vegan Empanadas (with Spicy Black Bean Filling)
Vegan Squash Cake (with Pineapple Glaze)
Seitan Curry
Vegan Naan (with Garlic Herb Butter)
How to Cook Dandelion Greens (with Creamy Dandelion Soup recipe)
Vegan Carrot Cake (With Vegan Cream Cheese Frosting)
Bengali Dal with Panch Phoron
Gobi Paratha (Indian Flatbread Stuffed with Cauliflower)
Tikil Gomen (Ethiopian Cabbage with Carrots and Potatoes)
Vegan Niter Kibbeh (Ethiopian Spiced Oil)
Sheet Pan Tofu with Chickpeas
Rice Pilaf with Caramelized Leeks
Miso Soup with Turmeric and Ginger
Vegan Biscuits
Akara (West African black-eyed pea fritters)
Vegan Wellington with Mushrooms and Lentils
Vegan Keto Cheesecake Bites (No Bake)
Swiss Chard Fritters
Vegan Keto White Chocolate Macadamia Nut Cookies
Vegan Zucchini Fritters
Vegan Strawberry Rhubarb Pithivier
Mexican Tofu with Apricots, Chipotle and Tamarind
Vegetable Pakora (Crunchy Indian Fritters)
Garlicky White Bean Soup
Vegan Soba Noodles with Mushrooms and Tofu
Vegan Keto White Hot Chocolate
Vegan Spritz Cookies
Vegan Parsi-Style Tomatoes with Tofu "Eggs" (Low-Carb Recipe)
Roti recipe. How to make Roti/Chapati (with video)
Vegan Pumpkin Cake (With Chai Spices)
Pavakkai (Bitter Gourd) Pitlai
Vegan Puff Pastry Cups with Marinara Meatballs
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