Crescent Rolls

I dream of soft, fluffy rolls fresh from the oven that I can tear open with my fingers, watch as the smoke dissipates right before my eyes, slather with a dab of vegan butter and raspberry jelly, and then take a huge bite of…now doesn’t that sound like heaven? And after making these crescent rolls I definitely was in heaven. Because not… 

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Kande Pohe

Kande Pohe

Miles and miles of beautiful beaches. Seas, rivers, lakes. Crooked mountain roads that make you feel you are on a roller coaster instead of in a car. Breathlessly grand mansions. The birthplace of a man whose message of peace and nonviolence resonates to this day, more than 40 years since he was assassinated, and the… 

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Low-Fat Zucchini Bread

Vegan Zucchini Bread, whole-wheat and low-fat

Zucchini is one of summer’s delicious gifts. This slender, dark-green squash has tender white flesh and a pleasantly bland taste that can adapt to almost any dish, sweet or savory. It’s great even raw, in salads or as crudites.Like other summer squash, zucchini is rich in vitamin C and beta carotene and, of course, fiber,… 

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Buckwheat Waffles

Vegan Buckwheat Waffles

I love trying out new ways to make waffles and pancakes, and these buckwheat waffles are a delicious variation on my no-egg waffle recipe. Buckwheat is not related to wheat– it’s actually a seed, and it’s terribly nutritious. You can read more about it here. I mix up the buckwheat with a lighter flour– you… 

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Rustic Tuscan Bread

Tuscan Bread

This classic bread from Tuscany, which requires three rises, including one rather long rise, is a labor of love. But as with all things you love, it is well worth the labor. One distinctive feature of this bread is that it is saltless, which makes it ideal for dunking into flavorful sauces like, say, a… 

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Wholegrain Waffles

Vegan wholegrain waffles

I wanted to call these St. Waffles and I know, I know, it’s a weird name. But, trust me, these are so crammed with delicious goodness, they really do deserve to be sainted AND given an extra-bright halo. My waffle and pancake recipes are always healthy because I make them with wholegrain flours. These too… 

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Color Me Healthy: Savory Wholegrain Pancakes

Savory Pancakes

  Love pancakes as I do, I keep trying to come up with new ways to make and enjoy them. My latest venture were these incredibly nutritious and delicious savory pancakes that make even the healthiest regular pancakes doused in syrup look– dare I say the word?– fatter. As usual, I made these with whole-wheat… 

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