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    Home > Ingredients

    Winter Squash

    • Vegan Pumpkin Pancakes
    • Easy Butternut Squash Soup
    • Roasted Honeynut Squash
    • Easy Butternut Squash Curry
    • Creamy Vegan Butternut Squash Risotto
    • Chai Spice Vegan Pumpkin Cake
    • Savory Vegan Corn Pudding
    • Easy Vegan Butternut Squash Gratin
    • Vegan Pumpkin Spinach Lasagna
    • Vegan Pumpkin Bread Pudding
    • Creamy Tahini Butternut Squash Pasta
    • Easy Mung Sprouts Khichdi with Butternut Squash
    • Vegan Butternut Squash Cashew Halwa for Diwali
    • Vegan Butternut Squash Pasta Bake
    • Vegan Three Bean Chili
    • Roasted Delicata Squash with Curry Spices
    • Pumpkin Biryani Topped With Candied Cranberries
    • Whole Wheat Pumpkin Garlic Knots
    • Vegan Pumpkin Cheesecake Cupcakes
    • Curried Acorn Squash
    • White Pumpkin Sambar
    • Vegan Pumpkin Brown Rice Pudding
    • Vegan Lasagna for Two
    • Vegan Butternut Squash Muffins
    • Velvety Herbed Pumpkin

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    Vaishali Honawar, Holy Cow Vegan author, profile photo

    Hi, I'm Vaishali! I create easy, tasty recipes in my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. 

    More about me →

    Soups & Stews

    • African Peanut Stew
    • Vegan Irish Chili
    • Misir Wot (Ethiopian Red Lentils)
    • Vegan Meatball Fricassee
    • Vegan Tomato Soup
    • Mulligatawny Soup
    • Lentil Soup
    • Vegan Pasta e Fagioli (Pasta Fazool)

    Popular Recipes

    • Easy Vegetable Curry (One-pot, 30 minutes)
    • The Best Vegan Lasagna
    • Easy Tofu Curry
    • Easy Garlic Green Beans
    • Air Fryer Tofu
    • Spicy Urad Dal (Black Lentil Dal)

    How To's

    • Vegan Niter Kibbeh (Ethiopian Spiced Oil)
    • Berbere (Ethiopian Spice Blend)
    • How to Cook Black-Eyed Peas
    • Homemade Harissa
    • Basmati Rice. How to Cook Perfect Basmati Rice
    • The BEST Vegan Pie Crust

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