Global Vegan Recipes

Vegan Baklava

Vegan Crockpot Lasagna

Easy Black-Eyed Peas Curry (Lobia Curry)

Akara (West African black-eyed pea fritters)

Gigantes Plaki (Greek baked lima beans)

Vegan Amaretti Cookies

Vegan Pasta e Fagioli (Pasta Fazool)

Pumpkin Curry

African Peanut Stew

Homemade Harissa

Classic Vegan Lasagna

Vegan Irish Cream (Keto Friendly)

Easy Butternut Squash Curry

Sauteed Okra | Bhindi ki Sabzi

Chettinad Mushroom Masala (South Indian Mushroom Pepper Curry)

Methi Matar Malai

Basil Oil

Cheesy Vegan Cauliflower Pasta Bake

Green Garlic Pesto

Vegan Caesar Salad

Vegan Strawberry Rhubarb Pithivier

Creamy Edamame Hummus

Vegan Picadillo Tacos

Vegan Zucchini Pasta

Simple Beet Curry

Mexican Tofu with Apricots, Chipotle and Tamarind

Vegan Irish Chili

Mexican Red Rice

Cheezy Vegan Mexican Black Bean Casserole

Misir Wot (Ethiopian Red Lentils)

Vegan Soba Noodles with Mushrooms and Tofu

Vegan Butter Chicken

Pomegranate Pilaf

Vegan Greek New Year's Cake

Cauliflower and Black Eyed Peas Curry (Low Carb + Vegan)

Easy Vegetable Curry (One-pot, 30 minutes)

Easy Vegan Zucchini Lasagna (Low-Carb Recipe)

Vegan One-Pot Pasta

Creamy Vegan Butternut Squash Risotto

Vegan Mushroom Pasta