Avocado Pasta

Pasta Avocado

-+*This is a creamy, dreamy pasta recipe to die for, and I am kicking myself because I didn’t think of it before. My Pasta Avocado — or Avocado Pasta — comes from a combination of my two favorite cuisines — Italian and Mexican. And it’s so simple, you can put it together in minutes, really, with a…

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Italian Wild Rice Asparagus Soup

Italian Wild Rice and Chickpea Soup with Asparagus and Leeks

-+*When you live with a dog, you soon start to see the world through his eyes. A dog’s world is rich–  infinitely richer than our human one. We only appreciate the familiar and we are held back by our inhibitions and all those pesky little things like behaving ourselves in public. A dog, with no such irritants in the…

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Black Rice Risotto

Black Rice Risotto with Mushrooms and Caramelized Onions

-+*This one’s going to be a short post today because it’s 10 pm now and the only reason my tired eyes are open is because I can’t wait to share this recipe with you: my Black Rice Mushroom Risotto with Caramelized Onions. You know I am always looking for easy weeknight recipes to brown bag…

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Asparagus Pizza

Asparagus Potato Pizza with Kale Pesto

-+*This past weekend was pretty much a washout here in the Washington area. It rained in the morning, it rained in the afternoon, it rained in the evening and it rained all night. It rained on Saturday and it rained on Sunday. In fact, it even snowed for a couple of hours. Imagine. Opie, who…

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Irish Lamb Stew

Irish Lamb Stew

-+*Stir up the pot this St. Patrick’s Day with my delicious and meatless Irish Lamb Stew. I must confess that in days long past, when I ate meat, lamb was a big favorite. Partly because it was the meat I grew up eating in my omnivore Indian home, much more so than chicken which —…

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Ethiopian Lentil Stew

Ethiopian Lentil and Vegetable Stew

-+*Washington, D.C., with its heady mix of history and power, is a special kind of city.  Everywhere you look in D.C. you can find the story of America, and it’s not just in the Capitol or the White House or the many imposing monuments and memorials and museums that are part of this city. It’s…

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Methi Matar Malai

Methi Matar Malai

-+*“I’ve seen a look in dogs’ eyes, a quickly vanishing look of amazed contempt, and I am convinced that basically dogs think humans are nuts.” — John Steinbeck It was Steinbeck’s birthday yesterday. When Desi and I were living in Bombay, we went through a Steinbeck phase when both of us were constantly reading, discussing,…

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Lentil Bolognese sauce

Slow Cooker Lentil Bolognese

-+*Desi often teases me (not seriously, he gets the vegan thing) about how, when we travel, I miss out on the best food. In New Orleans, while he was enjoying the seafood this city is so famous for, I was scouring menu cards– often fruitlessly– for beans and rice made without meat stock. He won’t…

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Veggie Burger

Moroccan Chickpea Burger

-+*You can have too much of a good thing — like all of this beautiful snow we’ve been digging ourselves out of in the Northeast — but that maxim just doesn’t apply when it comes to my Moroccan Chickpea Burger. With this one, you are allowed to eat all you want and then some more….

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Pasta with Greens and Beans

Pasta with Greens and Beans

-+*I made this Pasta with Greens and Lima Beans in an awful hurry the other night. I was nursing a cold but I was also craving a big, comforting bowl of pasta with great texture and flavor. It had to be nutritious enough to see me through the illness, and  flavorful enough to appeal to…

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Healthy Potato Skins

Healthy Potato Skins

-+*Yeah, I know. Only a vegan would think of making a healthy snack for Superb Owl (Hey, I’m a Colbert fan and I like his version better). But just because we are about to watch a bunch of brawny men brawl it out for a trophy doesn’t mean we shouldn’t be watching out for our…

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french onion tart

French Onion Tart, Gluten-Free

-+*It’s the weekend guys, and I don’t know about you but I feel good. Ecstatic, even, although it’s not like I’ve got anything special planned out. But how great is the very thought of two full days crammed with nothing other than endless possibilities of having fun? And here’s one way to have that fun and…

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Gluten-free pasta puttanesca

Pasta Puttanesca, Gluten-Free

-+*I am not a big fan of tomato-based pasta sauces, but there is one — just one– dish that makes me feel like I’ve died and gone to Italian food heaven: Pasta Puttanesca. Perhaps that’s largely because the tomato flavor in Pasta Puttanesca is not overriding. Instead, it has the olives and the capers and…

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Lime Orzo

Lime Orzo with Bell Peppers

-+*Gorging on all that sweet stuff around the holidays makes me really hungry for some good, clean, simple food. Like this Lime Orzo with Green Peppers which I put together in a few minutes one recent night. Orzo is a popular pasta around our house, partly, I imagine, because it reminds the rice-loving Desi of…

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