We love vegan cookies, and on this page we've gathered our 21 favorite vegan cookies of all time. These are all made without eggs and butter, of course, but they are just as scrumptious.
We have all the classic favorites, including vegan chocolate chip cookies, vegan shortbread cookies, bars, biscotti and so many more. Be sure to bookmark your favorite vegan cookie recipes, and come back for more!
These truly are the best vegan Chocolate Chip Cookies ever! The cookies are slightly crispy around the edges and soft and chewy inside. Best of all they need just eight ingredients, one bowl, and are so easy to make! If you're on a low-carb diet, try these keto vegan chocolate chip cookies. Or these delicious vegan sourdough chocolate chip cookies.
These delicious cookies are wholegrain, have twice the chocolate and the goodness of hazelnuts. Bake up my nine-ingredient Vegan Chocolate Hazelnut Cookies today, and eat one -- or a dozen!
Delicious oatmeal cookies just like grandma made them, but without any eggs and dairy. These divine vegan cookies are studded with wholesome rolled oats and golden raisins. They have a soft and chewy texture and they are perfectly sweetened with natural turbinado sugar.
These vegan Amaretti cookies -- chewy, crispy and soft as a cloud -- are my favorite Italian cookies to bake every Holiday season. They need just six pantry ingredients and the cookie batter takes all of five minutes to put together.
Vegan Banana Cookies (with chocolate chips)
If you have overripe bananas sitting on the counter, put them to good use by baking up a batch of these delicious Vegan Banana Cookies. They're crispy on the outside, tender and chewy on the inside and they can be just as good with regular or white chocolate chips or with nuts.
Vegan Almond Flour Cookies (naturally sweetened)
Want to have your vegan cookie and eat it too? Try these healthy and utterly easy vegan Almond Flour Cookies. They are gluten-free and they are naturally sweetened with dates. They are also divinely chewy, scented with cardamom and vanilla, and they go from start to finish in under 20 minutes.
These vegan cream cheese cookies have the irresistible tang of lemon in every crumb. They are slightly crispy on the outside and soft and chewy on the inside. And all you need to make them are seven ingredients!
These amazing Vegan spritz cookies are so easy to make but they will be gone in minutes! You can ice them or decorate them with a simple shower of sprinkles or colored sugar. The recipe makes more than 80 small cookies, so even if you reach into the cookie jar one too many times, there will be enough left to share.
A nankhatai is a fabled, melt-in-the-mouth Indian cookie that's scented with cardamom, studded with nuts, and is impossible to resist. Its shortbread-like texture owes itself to lashings of ghee, but my dairy-free version doesn't miss a flavor or texture beat.
This Giant Vegan Banana Chocolate Chip Skillet Cookie is studded with chocolate chips and has the addictive flavor of bananas. Bake it in a cast iron skillet and you'll have enough to feed a crowd.
These vegan death by chocolate cookies will make you feel like you've died and gone to heaven but you'll want to live a long, long time to eat them over and over again. Three kinds of chocolate are stuffed into each little nugget, making them intensely chocolate-y and quite divine.
These are the most perfect snickerdoodles and even better, they are vegan. They are thick and soft and have that divine warmth of cinnamon in each bite.
These vegan Pecan Pie Bars have a crunchy toffee-caramel-pecan topping and on the bottom is a delicious layer of almond shortbread. The bars are also soy-free and gluten-free and there is no corn syrup in this recipe. Instead we use rich, delicious maple syrup and natural sugars.
Melt-in-the-mouth Vegan Shortbread Cookies that you'll be making again and again for family and friends -- and yourself. These need just four ingredients -- flour, vegan butter, vanilla and sugar -- and they come together in minutes.
White chocolate macadamia nut cookies are an impossibly delicious classic that everyone adores. And now, if you're eating low carb vegan, you can sink your teeth into one!
These vegan Coconut Almond Macaroons are sure to become your next favorite cookie. They are sweet and coconutty and the almonds add more flavor and deliciousness.
These vegan Gingersnap Cookies are crispy on the outside and chewy inside. You simply won't be able to stop at one, but that's okay because they are whole wheat!
These crunchy, delicious Vegan Orange Almond Biscotti are perfect for dunking into a cup of coffee or tea.
These vegan almond cookies are exquisitely crispy and melt-in-the-mouth and a sure hit with anyone you feed them to.
These vegan chocolate ginger cookies are amazing! They are loaded with flavor from ginger, cinnamon, nutmeg, cloves and chocolate, and they are crispy on the outside and chewy inside.