Gluten-Free Recipes

Vegan Thai Curried Chickpeas

Vegan Spinach, Sausage and Cheese Casserole

Soya Pulao

Vegan Harissa Meatballs

Tomato Dal

Vegan White Pesto

Vegan Potato Tacos

Sri Lankan Eggplant Curry

Bhindi Masala (Indian Okra Sabzi)

Vegan Minestrone Soup

Ven Pongal | Khara Pongal

The Best Vegan Malai Kofta

Tehri (North Indian Rice with Mixed Vegetables)

The Best Marinara Sauce

Glazed Lemon Tofu

Instant Pot Masoor Dal

The best Vegan Gluten Free Brownies

Vegan Paneer Butter Masala

Aloo Tikki

Broccoli Stir-Fry

Vegan Scrambled Eggs with Mushrooms and Spinach

Spicy Urad Dal (Black Lentil Dal)

Vegan Dirty Rice

Vegan Gajar ka Halwa, Carrot Halwa

Mirchi ka Salan

Vegan Barfi

Lemon Garlic Rice

Green Tomato Stew

Navratan Korma

How to marinate and bake tofu for Indian dishes

Mushroom Matar, Mushrooms and Peas in a Creamy Sauce (One Pot, 30 minutes, Oil Free)

Vegan Watermelon Smoothie

Tofu "Paneer" Kali Mirch (Tofu in Pepper Sauce)

Curried Carrot Salad

Easy Aloo Matar

South Indian Green Tomato Dal | Thakkali Masiyal

Vegan Mango Cheesecake

Easy Potato Curry

Instant Pot Khichdi with Mung Bean Sprouts

Spicy Black Bean Burgers