All Recipes
The best damn vegan brioche doughnut (with a vanilla glaze and aquafaba)
Kashmiri Dum Aloo
Creamy Vegan Orzo Risotto with Brussels Sprouts
Vegetable Cutlet
Vegan Strawberry Scones with Rosewater
Vegan Curry Sprouts Bowl with Easy Pickled Beets and Minty Brown Rice
Vegan Puff Pastry Pizza with Kale Pesto and Asparagus
Vegan Cutting Chai
Vegan Gulab Jamun
Indian Style Potato Salad with Turmeric and Green Peas
Vegan Indo Chinese ‘Egg’ Fried Rice (20 minutes)
Brown Rice Pilaf with Fenugreek Leaves | Methiwara Chawar
Vegan Savory Herb French Toast
Jackfruit ‘lamb’ tagine
Perfect Vegan Pizza with Fingerling Potatoes
Breakfast
Chipotle Vegan Burritos with Roasted Red Pepper Sauce
Vegan Strawberry Scones with Rosewater
Vegan Savory Herb French Toast
I Made Breakfast, Mom!
Savory cornmeal muffins with fresh corn
Vegan Bananas Foster Bread Pudding
Vegan Olive Oil Brioche with Aquafaba
Vegan breakfast brownies with salted caramel hot chocolate frosting
Vegan Double Chocolate Pancakes
Orange Almond Breakfast Loaf
Power Protein Breakfast: Scrambled Chickpea “Eggs”
Vegan Zucchini Breakfast Strata
Vegan Sourdough Waffles
Vegan Raspberry White Chocolate Waffles, Whole Wheat
Vegan PB&J Bread Pudding
Strawberry Bread
Veggie Burgers
Bean Walnut Mushroom Burgers. Great on the grill.
Grillable Veggie Burger
All Whole Wheat Burger Buns
Vegan Tandoori Naan Burger With Coriander Raita
Sprouted Mung Bean Burger with Mint-Cilantro Chutney
Vegan Chana Masala Veggie Burger With Mint Chutney Mayo
Vegan Chickpea Quinoa Burger
Veggie Burgers for the Grill
Black Bean and Black Rice Veggie Burger
Vegan Beet Burger with Chipotle Cashew Hummus
Moroccan Chickpea Burger
Sweet Potato and Kale Patties in a Spicy Chickpea Sauce
Quinoa and Bean Burger: Great-to-Grill Burger Recipe
Sandwich Buns or Hamburger Buns
Whole Wheat Burger Buns
Vegan Bean and Oats Burger
Pasta
Creamy Vegan Orzo Risotto with Brussels Sprouts
One-Pot Farfalle with Dandelion Greens
Spinach Cashew Ricotta Dumplings in Marinara
Linguine with Vegan Olive Pesto
Vegan Butternut Squash Pasta Bake for Two
Spaghetti and Meatballs
Pressure Cooker Pasta with Sundried Tomato Pesto
Pasta with Turnip Pesto
Farfalle with Chorizo and Veggies
Linguini Fini with No-Cook Tomato Sauce
Pasta With Sausage and Greens
Bowtie Pasta in a Light Bolognese Sauce
Pasta With Tunisian Spices
Pasta with Roasted Cauliflower Cashew Sauce
Vegan Lentil and Pasta Salad
Garlicky Pasta with Broccoli and Beans
Breads
Vegan Olive Oil Brioche with Aquafaba
Easy Aloo Paratha, the foolproof version
Christmas Wreath Rolls
Herby, Garlicky Sourdough Focaccia
How to make a sourdough starter
All Whole Wheat Sourdough Sandwich Bread
The Best Sourdough Sandwich Bread, yeast-free
All Whole Wheat Burger Buns
Vegan Pizza Rolls
Vegan Garlic Herb Bread (Pull Apart Loaf)
Squash and Tempeh Stuffed Naan
Whole Wheat Pumpkin Garlic Knots
Hot Dog Pretzel Buns
Pita Packets With Broccoli and Tofu
Mexican Molletes with Mango-Basil Salsa
Mushroom Paratha
Gluten-Free Recipes
Kashmiri Dum Aloo
Vegan Curry Sprouts Bowl with Easy Pickled Beets and Minty Brown Rice
Indian Style Potato Salad with Turmeric and Green Peas
Brown Rice Pilaf with Fenugreek Leaves | Methiwara Chawar
Jackfruit ‘lamb’ tagine
Dal with Collard Greens
3-Ingredient Watermelon Lemonade Popsicles
Vegan Baked One Pot Chickpea Curry with Cauliflower and Potatoes
Rainbow Veggie Stir-Fry with Brown Rice
Bean Walnut Mushroom Burgers. Great on the grill.
Mixed Beans Masala Bowl with Sweet Potatoes and Turmeric Rice
Baked Plantain Fries
Turmeric Roasted Root Vegetables
15-Minute Shredded Brussels Sprouts Stir-Fry
Chesapeake Chowder, veganized, and a giveaway
Tofu Tikka Masala
Kid-Friendly Recipes
Chipotle Vegan Burritos with Roasted Red Pepper Sauce
The best damn vegan brioche doughnut (with a vanilla glaze and aquafaba)
Creamy Vegan Orzo Risotto with Brussels Sprouts
Vegan Strawberry Scones with Rosewater
Vegan Puff Pastry Pizza with Kale Pesto and Asparagus
Vegan Gulab Jamun
Vegan Indo Chinese ‘Egg’ Fried Rice (20 minutes)
Vegan Savory Herb French Toast
Perfect Vegan Pizza with Fingerling Potatoes
Dal with Collard Greens
3-Ingredient Watermelon Lemonade Popsicles
Savory cornmeal muffins with fresh corn
Vegan Baked Chimichangas with Filo
Vegan Rhubarb Ginger Upside-Down Cake
Vegan Bananas Foster Bread Pudding
Vegan Olive Oil Brioche with Aquafaba
Dal Recipes
Dal with Collard Greens
One Pot Garlicky Spinach Dal
Vegan dal makhani
Dal Tadka
Methi Dal
Dal Bukhara
Amaranth Dal
Maa ki Dal
Cholar Dal
South Indian Eggplant Dal, or Brinjal Pulippu Kootu
Onion Sambar | Vengaya Sambar
White Pumpkin Sambar
Fat-Free Slow Cooker Dal
In My Kitchen, September 2013
Dhabay ki Daal
Dal with Roasted Mushrooms: Countdown to Valentine’s Day
Rice Recipes
Vegan Curry Sprouts Bowl with Easy Pickled Beets and Minty Brown Rice
Brown Rice Pilaf with Fenugreek Leaves | Methiwara Chawar
Curried Chickpeas Bowl with Turmeric Rice and Garlicky Chard
Easy Mung Sprouts Khichdi with Butternut Squash
Savory Mango Pilaf with Cashews
Watermelon rind dosa
Pumpkin Biryani Topped With Candied Cranberries
Methi Tomato Rice
Paella!
Savory Indian Pancakes with Lentils, Brown Rice and Cabbage | Sanna Polo
Sprouted Bean Brown Rice Dosa
Masala Khichdi
Tawa Pulao
Black Bean and Black Rice Veggie Burger
Italian Wild Rice Soup with Chickpeas, Asparagus and Leeks
Black Rice Risotto with Mushrooms and Caramelized Onions
Bombay Street Food
Vegetable Cutlet
Vegan Cutting Chai
Vegan Indo Chinese ‘Egg’ Fried Rice (20 minutes)
Punjabi Samosa
Samosa Roulade
Chivda, an Indian Snack Mix
Fat Free Tapioca Pearl Fritters or Sabudana Vada
Veg Hakka Noodles, an Indo-Chinese Street Food Stalwart
Crispy Baked Potato Vadas. They’re Fat-Free.
Baked Keema Samosas (Indian-Style Meat Pies)
Mango Kulfi
Vegan Momos with Artichoke Hearts
Dosa Spring Roll
Vegan Kati Roll, tofu and veggies in a flaky whole-wheat wrap
Misal, the Ultimate Bombay Street Food
Tawa Pulao
Indian Recipes
Kashmiri Dum Aloo
Vegetable Cutlet
Vegan Curry Sprouts Bowl with Easy Pickled Beets and Minty Brown Rice
Vegan Cutting Chai
Vegan Gulab Jamun
Indian Style Potato Salad with Turmeric and Green Peas
Vegan Indo Chinese ‘Egg’ Fried Rice (20 minutes)
Brown Rice Pilaf with Fenugreek Leaves | Methiwara Chawar
Dal with Collard Greens
Vegan Baked One Pot Chickpea Curry with Cauliflower and Potatoes
Baked Plantain Fries
15-Minute Shredded Brussels Sprouts Stir-Fry
Tofu Tikka Masala
Crunchy Chickpea Roasted Potatoes, No Fat
Easy Aloo Paratha, the foolproof version
Curried Chickpeas Bowl with Turmeric Rice and Garlicky Chard
Vegan Indian Sweets
Vegan Gulab Jamun
Vegan Butternut Squash Cashew Halwa for Diwali
Chana Dal Burfi, a vegan Indian sweet
Mango Shahi Tukda, Because It’s Diwali
Mango Kulfi
Kaju Rava Laddu
Semiya Payasam, a vermicelli pudding
Zucchini Halwa
Phirni
Vegan Kaju Katli
Besan Cashew Halwa
Fruit and Nut Burfi, an Indian-Style Fudge
Vegan Mung and Rice Pudding With Coconut and Saffron
Low-Fat Cucumber Cake, Indian-Style
Saffron Shankarpali
Pongalo Pongal!
Cakes
Vegan Rhubarb Ginger Upside-Down Cake
Vegan Carrot Bundt Cake with Cashew Cream Cheese Frosting
Lemon Olive Oil Pound Cake
Orange Almond Breakfast Loaf
Vegan Chocolate Babka
Vegan Squash Cake with Pineapple Frosting
Low-Fat Vegan Chocolate Orange Bundt Cake (and it’s whole wheat too!)
Strawberry Bread
Pumpkin Cheesecake Cupcakes
Wholegrain Banana Chia Cake with Crumb Topping
Banana Coffee Cake with Chocolate Streusel
Chocolate Cupcakes with Raspberry Hearts
Vegan Chai-Spiced Pumpkin Bundt Cake
Banana Cupcakes with Peanut Butter Frosting
Chocolate Bread
Vegan Apple Cake, Whole Wheat
Pies
Soy-free Spinach Chickpea Quiche
Vegan Cranberry Tart
Vegan Mushroom Pot Pie
Ginger Apple Crostata
Vegan Salted Chocolate Hazelnut Tart
Slab Apple Pie with Salted Caramel Pecan Drizzle
Tarte à la Citrouille …or a Pumpkin Pie by Another Name
Curried Lentil Hand Pies
French Onion Tart, Gluten-Free
Vegan Tikka Masala Pot Pie
Eggless Broccoli-Tomato Frittata from Kicking Cancer in the Kitchen: Cook That Book
Mango Pie. Because a Cow Turns Five Only Once
Pumpkin Pie (With Butternut Squash)
Rhubarb Pie
Vegan Strawberry Pie. Red. Delicious.
Pear and Almond Tart
Cookies
Vegan breakfast brownies with salted caramel hot chocolate frosting
Vegan cardamom sugar cookies with mango icing
No Bake Vegan Chocolate Cheesecake Bars
21 Delicious Vegan Cookies for the Holidays
Vegan White Chocolate Macadamia Nut Cookies
Vegan Chocolate Hazelnut Cookies
Giant Vegan Banana Chocolate Chip Skillet Cookie for a Crowd
Pink Lemonade Cookie Bars
Whole Wheat Chocolate Chunk Bars
Saffron Cheesecake Bars
Chocolate Strawberry Shortbread Bars
Vegan Spice Cookies
Vegan Chocolate Cookies With Cinnamon
Peanut Butter Dog Biscuits, Gluten-Free
Vegan Coconut Shortbread
Sablé, or French Shortbread
Desserts
The best damn vegan brioche doughnut (with a vanilla glaze and aquafaba)
Vegan Gulab Jamun
3-Ingredient Watermelon Lemonade Popsicles
Vegan Rhubarb Ginger Upside-Down Cake
Vegan breakfast brownies with salted caramel hot chocolate frosting
Lemon Olive Oil Pound Cake
Chocolate Mousse and Oreo Stuffed Puff Pastry Shells
Vegan cardamom sugar cookies with mango icing
No Bake Vegan Chocolate Cheesecake Bars
21 Delicious Vegan Cookies for the Holidays
Vegan Cranberry Tart
Ginger Apple Crostata
Vegan Salted Chocolate Hazelnut Tart
Vegan Chocolate Hazelnut Cookies
Vegan Chocolate Vanilla Pots de Creme
Giant Vegan Banana Chocolate Chip Skillet Cookie for a Crowd
Fat Free Recipes
3-Ingredient Watermelon Lemonade Popsicles
Bean Walnut Mushroom Burgers. Great on the grill.
Mixed Beans Masala Bowl with Sweet Potatoes and Turmeric Rice
Mini Turmeric Chickpea Crust Pizzas Loaded With Veggies
Crunchy Chickpea Roasted Potatoes, No Fat
Tuscan Tempeh and Bean Sandwich
Detox Turmeric Ginger Miso Soup
Smoky Roasted Eggplant Soup with Za’atar. Fat Free.
Fat Free Tapioca Pearl Fritters or Sabudana Vada
Slow Cooker Chana Masala
Curried Cranberry Soup
Crispy Baked Potato Vadas. They’re Fat-Free.
Savory Cucumber Pancakes, Fat-Free and Gluten-Free
Fat-Free Cuban Black Bean Stew in a Crockpot
Vegan Chickpea Quinoa Burger
