A spicy, tantalizing dish of tofu cubes in a black pepper curry sauce is the stuff of memorable meals. This recipe, a vegan version of Paneer Kali Mirch, a popular north Indian food often served in ...
Cucumber Cake
A sumptuous and even healthy Cucumber Cake with the scent of cardamom and made with whole wheat and coconut sugar. A low-fat, vegan, soy-free recipe.It's sweltering here in the northeast, and in ...
Curried Carrot Salad, Indian Style
A sparkling, summery Curried Indian Carrot Salad with cherry tomatoes and a tempering of curry leaves, mustard seeds and turmeric. Vegan, gluten-free, soy-free and nut-free with just 36 calories per ...
Vegan Banana Cake With Peanut Butter Frosting, Whole Wheat
A tender and delicious and actually healthy vegan banana cake with vegan peanut butter frosting. The cake is made with whole wheat flour and has the goodness of bananas and applesauce baked in. On top ...
Easy Aloo Matar
A tasty, saucy bowl of Aloo Matar that comes together in minutes with the basic tomato onion sauce. Vegan, gluten-free, soy-free and nut-free recipe.I have one more classic Indian restaurant ...
Vegan Tarte Tatin
A glossy, gorgeous vegan Tarte Tatin is exactly the kind of dessert to impress family, guests and yourself with! This French pastry needs just four ingredients and it's easy as pie to make.A ...
South Indian Green Tomato Dal | Thakkali Masiyal
A South Indian Green Tomato Dal or Thakkali Masiyal is a delicious summer treat. A vegan, soy-free, gluten-free and nut-free recipe.This incredibly delicious South Indian Green Tomato Dal, ...
Vegan Mango Cheesecake
A divine vegan Mango Cheesecake that's creamy and delicious and infused with the scent of cardamom. The walnut-graham-cracker crust is deep and rich, and on top goes a vegan sour cream topping. Can be ...
Easy, Spicy Potato Curry
This spicy Indian potato curry is super easy to make -- you can pull it off in under 30 minutes. Serve it with a khichdi, pulao or with a flatbread like roti or naan for a quick, delicious meal. ...
Instant Pot Khichdi with Mung Bean Sprouts
A simple, flavorful Instant Pot Khichdi with Mung Bean Sprouts is just what you need to comfort you on a rushed weeknight. A vegan, soy-free, nut-free and gluten-free recipe.I share with you ...
Vegan Alfredo Sauce with Mushrooms
My nine-ingredient take on a Vegan Alfredo Sauce with cashews is creamy and silky and savory with herbs and roasted garlic. Mushrooms roasted with wine make this sublime Italian sauce even more ...
Vegetable Korma, a Mixed Vegetable Curry
Creamy and fragrant, a Vegetable Korma is the stuff memorable meals are made of. This mixed vegetable curry is deceptively decadent and secretly healthy, packed as it is with veggies like carrots, ...
Vegan Basil Pesto
This fresh, homemade vegan basil pesto tastes summery and delicious. You can stir it into your pasta, drizzle it on a salad, and smear it on a pizza or sandwich. A soy-free, gluten-free ...
Spicy Vegan Black Bean Burgers
Spicy Vegan Black Bean Burgers that are perfect for a cookout! These are spicy and smoky with chipotle chili and cumin, and they have the goodness of brown rice, oats and walnuts cooked into them. ...