These Sourdough English Muffins bake up so puffy and delicious, you'll eat them all up and want more. They require no added yeast--the wild yeast in sourdough is enough to make the magic happen. A ...
How to make sauerkraut
Making sauerkraut is as easy as shredding a head of cabbage. And its probiotic health benefits and delicious flavor will make you wonder why you didn't do this before. This recipe takes under 15 ...
Mumbai Pav Bhaji
Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, ...
Vegan Dal Makhani
Dal Makhani is a North Indian "dhaba" style dish of creamy lentils flavored with butter and garnished with cream. My vegan version is dairy-free, of course, but it's also made with just 10 pantry ...
Easy Aloo Kulcha, a Potato-Stuffed Indian Flatbread (with sourdough discard option)
A kulcha is often overshadowed on Indian restaurant menus by its more popular cousin, the naan. But with its flaky, soft texture this flatbread is just as capable of holding its own and even shining ...
Vegan Banana Cookies (with Chocolate Chips)
If you've got some overripe bananas sitting on the counter, put them to good use by baking up a batch of these delicious Vegan Banana Cookies. They're crispy on the outside, tender and chewy on the ...
The Perfect Sandwich Bread
If you've been looking for the perfect vegan sandwich bread recipe, your search ends here. This bread has a light but tight-knit crumb that is great for sandwiches or just to spread some peanut butter ...
Vegan Breakfast Shepherd’s Pie
This easy and tasty Vegan Breakfast Shepherd's Pie takes no more than 20 minutes to put together, and another 25 minutes in the oven. You can easily tweak it to the ingredients you have on hand. And ...
All the bread recipes you’ll ever need
With most of us stuck indoors, there has never been a better time to sharpen your baking skills. Here, on a single page, I've gathered for you some of my favorite vegan bread recipes that I've shared ...
Vegan Spaghetti with Brussels Sprouts
A minimalist but delicious recipe for Spaghetti with Brussels Sprouts. This is healthy, nutritious, and you can adapt it to your nutritional preferences by making it with wholegrain or gluten-free ...
Vegan Gluten-Free Sourdough Pancakes
These fluffy, soft, DELICIOUS pancakes are gluten-free and vegan, and they're made with sourdough, making them quite possibly the healthiest pancakes in the world. They're also soy-free and nut-free ...
Vegan Eggplant Parmesan
This Vegan Eggplant Parmesan--crispy layers of eggplant baked in layers of marinara and vegan cheese--is a dish to savor, love and remember. My recipe takes this classic dish and transforms it into a ...
60+ Easy Vegan Pantry Recipes
Here are 60+ easy recipes you can make entirely with pantry items, for breakfast, lunch, dinner and anything in between. All are vegan, and there are many gluten-free, soy-free and nut-free options. ...
Vegan Colcannon (with Sauerkraut)
Put a tasty twist on your Vegan Colcannon this St. Patrick's Day by stirring in a spot of sauerkraut into this creamy potato mash. You'll be wishing you made more. A gluten-free, soy-free recipe, can ...